Silvia Colloca is an Italian born food writer, TV producer and host. She has authored four cookbooks, Silvia’s Cucina, Made in Italy, La Dolce Vita (all published by Penguin) and Love, Laugh , Bake! (published by Plum). Silvia is also a regular contributor to Delicious and Delicious On Sunday since 2014.

She has co-written, co-produced and hosted the much loved SBS show “Made In Italy with Silvia Colloca”, shot on location in Le Marche and Abruzzo regions, which gathered a world- wide following of passionate food lovers. This show also earned her a TV WEEKLY LOGIE award nomination as the Best New Talent in 2015.

Silvia Colloca_Bio_1140x576.jpg website

Silvia is also the co-writer, co-producer and host of 2016 ABC prime-time show “Silvia’s Italian Table”. She has just completed filming her new TV show, which she also wrote and co- produced.

Silvia’s style is unfussy and friendly, using simple ingredients to create easy to replicate dishes, suited for the whole family. Her presentation is funny and warm, and peppered with interesting facts and personal anecdotes about the legacy of Italian cooking. Silvia’s passion is to share delicious recipes that have been passed down through her family for generations. Her food is traditional, authentic, simple, and embedded in the legacy of the hands of her mother and grandmothers.

Italians are fiercely passionate and opinionated about their food, its preparation and its consumption, and Silvia is no exception!

Nationality:  Australian

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